Guggulu (latin. Commiphora Mukul) belongs to the Myrrh species which is mainly indigenous of India. The healing virtue of this plant is known in Ayurvedic medicine since thousand of years. One of the major or widely spread ailments of our times are aches and pains … Read More
jagatyevam anoushadham na kinchit vidyate dravyam vashaannaarthayagayoh’ “There is nothing in this universe, which is non-medicinal, which cannot be made use of for many purposes and by many modes.” This is the traditional definition of medicinal plants given in Ashtaanga … Read More
Celery is a very popular salad plant, also used to flavor stews and sauces, which has been in cultivation since centuries in Asia and Europe.Celery was known to the Chinese since fifth century BC. And even before that Celery was … Read More
Everyone dreams of having a radiant clear skin. And you can make it a reality by following these 7 simple strategies. Ginger is probably one of the world’s favourite medicines and cooking ingredients. Ginger root has been used in Ayurveda for centuries … Read More
Skin the largest organ in the body reflects your true health status, and plays a main role in diagnosis and treatment in Ayurveda. A healthy radiant skin is often an indication of inner balance, proper nutrition and peaceful disposition. According … Read More